For a variety of different industries, commercial refrigeration systems are a crucial part of doing business. Whether you’re in the restaurant industry and need to keep your food safe from contaminants or you’re in the pharmaceutical industry and need to ensure that life-saving medicines maintain their potency, refrigeration systems keep your customers safe and your business strong. It’s important, then, to keep your system operating normally by having it regularly maintained. Along these lines, here are a few commercial refrigeration system maintenance tips.
Watch Where You Stack
In order to maintain a constant temperature, all types of commercial refrigeration in California need to be able to circulate air. This circulating air prevents frost from forming and ensures that the cooled air can reach all parts of the refrigerator or freezer. That’s why it’s important to be careful about where you place the items that need to be cooled. When loading the unit, make sure not to cover any of the fans, as these are the crucial component that keep the system operating properly.
Trust the Experts
Another important element of taking care of commercial refrigeration in California is to have your refrigeration system professionally maintained on a regular basis. Professional refrigeration technicians can check the refrigerant levels in your system to ensure they’re not running low. Plus, they can clean any dust off of essential components and check to make sure that all of the system’s connections are tight. Since this is an easy task to overlook, make sure to schedule the maintenance in advance so that it doesn’t get skipped.
For experienced commercial refrigeration construction and maintenance, contact the pros of TKS Cold Storage MFG & Construction.
