Roses are one of the world’s oldest flowers, beloved by gardeners and referenced in art, literature, and music for hundreds of years. Many varieties of rose are safe for human use, including for consumption in cakes and jams and teas such as Siberian Rose Tea.
Rose Tea is often considered a healthy beverage that may assist with issues such as digestive and stomach problems, mood swings and irritability, fatigue and getting better sleep, and menopausal symptoms and menstrual cramps.
Why drink Siberian Rose Tea?
There are a number of potential health benefits to those who regularly consume Siberian Rose Tea.
Siberian Rose Tea Asheville, NC, is an excellent source of antioxidants and vitamins and is also free of calories, sugar, and caffeine. Coming with both Vitamin C and Vitamin E, Siberian Rose Tea is, therefore, also a great way to promote healthy skin.
According to research, there is a wide array of other potential health benefits to drinking Siberian Rose Tea, including immune system support. The Vitamin C in Siberian Rose Tea helps with the healing process of the human body and can assist it with fighting off infection. Siberian Rose Tea has even been found by at least one study to ease the symptoms of cold and flu such as congestion and coughing.
The aroma of Siberian Rose Tea may also be able to help with reducing anxiety and stress, which has an impact on the immune system and contributes to illness. The antioxidants known as polyphenols are also present in Siberian Rose Tea, which are known to reduce the likelihood of cognitive diseases, diabetes, heart disease and obesity.
